Feta

Feta, Greece’s iconic cheese, comprises 70% of Greek cheese consumption. Protected by EU law, true feta hails from specific regions, blended from goat and sheep milk.

Kalitsounia

Kalitsounia, beloved Cretan sweets, come in sweet and salty varieties, filled with mizithra cheese, horta, or traditional Cretan cheeses.

Kopanisti

Kopanisti, a PDO cheese from the Cycladic islands, is a spicy, salty, soft white cheese made from various milks and sun-matured for a unique flavor.

Touloumotiri

Touloumotiri: Unique cheese aged in animal-skin bag, mix of sheep and goat milk, strong flavor, creamy texture.

Tag: Greek cheese

Feta

Kalitsounia

Kopanisti

Touloumotiri