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Tag: Sweets
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Amygdalota
Amygdalota, Greek almond cookies, famous sweets in Kymi, Andros, Spetses, Hydra, and Monemvasia, made with almonds, rosewater, and fragrant spices.
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Ipovrihio (Submarine): The Greek Submarine Sweet
Ipovrihio: A summer treat, sugar paste with vanilla or mastic flavor, enjoyed by submerging a spoonful in a glass of ice water.
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Kalitsounia
Kalitsounia, beloved Cretan sweets, come in sweet and salty varieties, filled with mizithra cheese, horta, or traditional Cretan cheeses.
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Politiko Tsoureki (a G.G Recipe)
Discover the essence of tradition with this Politiko Tsoureki recipe—a sweet, aromatic bread filled with love, history, and the flavors of Constantinople.
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Soutzouk loukoum
Soutzouk loukoum: Greek delight with rich aromas (rose, must, clove, cinnamon, bergamot) and nuts. Tradition at monasteries and coffee houses.
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Syros Loukoumia – The Famous Greek Turkish Delight
Loukoumia from Syros are are a hallmark of Syros’ culinary heritage and are produced mainly in the island’s capital, Ermoupoli, which has a long tradition in confectionery.