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Authentic Greek Garden Dining with Thanos & Georgia

Macedonia / Pieria / Katerini

Duration

2 h 30 m

Availability

Up to 7 persons

Guided Tour

No

Overnight Stay

No

Active Months

Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, Dec
Dining ServicesTastingToilets

Description

Thanos and Georgia are a warm and welcoming couple who have embraced rural life in the picturesque village of Exochi, Pieria, Macedonia. After spending years in Thessaloniki, they returned to their old family home, where they live with their son, their loyal dog Brandy, a cat named Mitsos, and chickens that provide fresh eggs daily.

Their tranquil property, nestled among olive trees, boasts stunning views of Mount Olympus and the Pierian Mountains.

Their deep love for traditional Greek cuisine and their joy in sharing it with others inspired them to open their home to visitors, offering a unique experience that combines delicious food, heartfelt hospitality, and cultural exchange.

Step into the heart of rural Macedonia for an evening of unforgettable flavors at Thanos and Georgia’s charming village home in Exochi, Pieria — just 10 km from Katerini. This 2.5-hour garden dinner is more than just a meal; it’s an immersion into the traditions and serenity of Greek village life.

Surrounded by the breathtaking views of Mount Olympus and the Pierian Mountains, you’ll join Thanos and Georgia in preparing a feast of classic Greek dishes using fresh garden ingredients. Learn centuries-old culinary secrets, taste the richness of homemade delicacies, and sip on local spirits like Tsipouro, all while basking in the beauty of their lush paradise garden.

Menu

Appetizers

  • Tzatziki Sauce

A refreshing dip made from creamy strained yogurt, garlic, cucumber, dill, and extra virgin olive oil.

  • Grilled Vegetables

Seasonal grilled mushrooms, zucchinis, eggplants, and colorful peppers — a vibrant dish highlighting the freshness of local Pieria produce.

  • Katsamaki

A traditional dish combining creamy feta cheese with the bold kick of spicy peppers — a local Macedonian favorite.

Salad

  • Greek Salad with Feta Cheese (Horiatiki)

Ripe tomatoes, crunchy cucumbers, red onions, and fragrant olive oil, topped with thick slices of briny feta cheese.

Main Course

  • Roast Pork with Rainbow Bell Peppers and Potatoes

Succulent roast pork marinated in Greek black beer, slow-cooked in a traditional wood-fired oven, served with roasted potatoes, bell peppers, oregano, and local herbs.

Dessert

  • Mosaiko

A no-bake chocolate and biscuit dessert with a mosaic-like pattern when sliced — rich, creamy, and nostalgic.

Drinks

  • Two Glasses of Pure Tsipouro per Person

A potent and aromatic Greek spirit, enjoyed in both its pure form and with a hint of anise.

Greek Garden Dining

  • Village Garden Cooking: Cook traditional northern Greek recipes with Thanos and Georgia in the garden of their beautiful Pieria village home
  • Rural Macedonia Food Culture: Discover the authentic food traditions of rural Macedonia and how this couple’s return to village life has deepened their connection with Pieria’s culinary heritage
  • Garden Meal: Sit down to the meal you’ve prepared in their beautiful garden — experiencing the simple beauty of Macedonian rural hospitality
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Optional Services

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Tour Languages
Greek, English
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