In South Euboea near Aliveri, the Dardouma Family pasta workshop is a model producer of traditional handmade trahana and pasta. Founded in 2008, this family operation combines traditional Euboean recipes with the finest local ingredients to create authentic pasta products.
Handmade Pasta Workshop
- Pasta Workshop Tour: Watch the handmade production of traditional trahana and Greek pasta using time-honoured Euboean techniques and recipes
- Trahana Heritage: Learn about the ancient Greek fermented wheat product trahana and why Dardouma’s version is considered among Greece’s finest
- Tasting: Taste freshly prepared trahana and pasta dishes made with Dardouma’s own products and Euboea’s local olive oil
A gastronomic food tour experience in southern Euboea. Book through Gastronomy Tours.
