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Moschos Farm
Duration
45 m
Availability
Up to 50 persons
Guided Tour
Yes
Overnight Stay
No
Active Months
Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecBio ProductsRetail ShopTastingToilets
Description
Nestled in the heart of Kastoria, Macedonia, Moschos Farm is a model organic farm and dairy where tradition meets innovation. Our 1,200 free-grazing sheep and goats roam the pristine landscapes of Mount Kaniakos, while we cultivate 1,000 acres of organic feed, ensuring the purest, most flavorful milk for our products.
We take pride in crafting exceptional, 2023 Specialist Award-winning dairy and cheese that celebrate the rich flavors of our land.
We invite you to immerse yourself in an unforgettable journey where nature, tradition, and taste come together in perfect harmony at this innovative dairy farm in Macedonia.
Cheese Production Visit and Tasting
- Model Organic Farm Visit: Visit Moschos Farm and learn how 1,200 free-grazing sheep and goats produce milk of exceptional quality in the beautiful pristine landscape surrounding Kastoria
- Kastoria Dairy Tradition: Discover the rich dairy heritage of the Kastoria region and how Moschos Farm honours this tradition through organic, free-range animal husbandry
- Artisan Dairy Tasting: Taste Moschos Farm’s exceptional artisan dairy products — cheeses and dairy foods crafted from the milk of animals raised with genuine care in pristine Kastoria
Come taste the difference. A visit to Moschos Farm in Kastoria is a hands-on journey into the art of organic farming and award-winning cheesemaking — an experience you’ll never forget. Explore more Macedonia experiences.
Optional Services
Once you complete your checkout with Gastronomy Tours, you can book your Car Rental or Transfer Services through our partners. Information you will find on the confirmation email.
Awards
<ul><li><strong>Best Male Organic Farmer in the European Union 2023</strong>, awarded by the European Union.</li>
<li>Gold Medal for the <strong>Organic Traditional Sheep’s Yogurt </strong>at the Specialist Awards 2023.</li>
<li>Silver Medal for the <strong>Organic Mountain Semi-Hard Cheese Kaniaki </strong>at the Specialist Awards 2023.</li>
<li>Silver Medal for<strong> the Organic Smoked Mountain Semi-Hard Cheese Kaniaki </strong>at the Mediterranean Taste Awards 2021</li>
</ul>
Location