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Maggiri – Home made pasta
Description
In Heraklion, Crete, the Maggiri traditional pasta workshop was founded with a single purpose: to create pure, handmade pasta without preservatives or additives, made with eggs from free-range hens and the finest Cretan flour. The result is handmade pasta of exceptional quality rooted in Cretan culinary tradition.
Handmade Pasta Workshop
- Pasta Workshop Tour: Watch the hand-crafting of traditional Cretan pasta shapes using time-honoured techniques and natural, preservative-free ingredients.
- Cretan Pasta Heritage: Learn about the rich tradition of pasta-making in Crete and how Maggiri keeps these recipes alive for future generations.
- Tasting: Taste freshly made Maggiri pasta prepared with authentic Cretan recipes and the island’s finest olive oil.
A delicious and authentic food producer visit in Heraklion, Crete. Book through Gastronomy Tours.
Optional Services
Once you complete your checkout with Gastronomy Tours, you can book your Car Rental or Transfer Services through our partners. Information you will find on the confirmation email.






















