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Flavors of Crete: Unveiling Terroir and Tradition through Culinary Adventures
Description
In Crete, this 6.5-hour culinary voyage explores the essence of the island’s rich culture through a unique gastronomic adventure — visiting exceptional producers, learning authentic recipes, and dining on traditional Cretan food that tells the story of the island’s extraordinary terroir.
Flavors of Crete: Terroir & Tradition Culinary Tour
- Producer Visits: Visit carefully selected Cretan producers whose products represent the finest expressions of the island’s terroir — olive oil, wine, cheese, and herbs
- Cooking Workshop: Participate in a hands-on Cretan cooking class learning to use the island’s finest seasonal ingredients in traditional recipes
- Traditional Cretan Dinner: Culminate the experience with a traditional Cretan dinner showcasing the extraordinary depth and diversity of island cuisine
An immersive Cretan culinary adventure. Book your place today.
Highlights
- Winery tour and tasting
- Cooking Class
- Lunch
- Difficulty: Easy
Included
- Alcoholic Beverages
- Lunch
- Bottled water
- Air-conditioned vehicle
- Private tour with private transportation
- All Fees and Taxes
- Full Interactive Cooking Class
- Winery Visit
- Wine Tasting of 5 Wine Labels
- Pickup Service
Not Included
- Personal Expenses
Important Notice
2. Not wheelchair accessible
3. Not suitable for pets
4. No public transportation nearby
5. Infants must not sit on laps
6. Infant seats unavailable
7. Receive a 100% refund if you cancel up to 48 hours before the experience begins.
Timeline
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