A special place in Nafplio, Peloponnese, has been created by Chef Costas Papastamatis. With more than 20 years of experience in fine dining restaurants in Athens, he combines profound knowledge of Greek culinary traditions with Avant Garde cuisine techniques to create meals measuring up to 5-star standards.
Step into a world of flavors, aromas, and stories in the heart of beautiful Nafplio. This hands-on cooking class uses fresh, seasonal ingredients, pairing food with wine, knowledge, and warm hospitality.
Professional Greek Cooking Class
- Professional Chef Cooking Class: Learn authentic Greek recipes from professional chef Costas Papastamatis — mastering the techniques, flavours, and presentation of genuine Greek cuisine in Nafplio
- Nafplio Culinary Culture: Discover the rich food heritage of Nafplio and how it shapes the culinary identity of this historically significant Peloponnese town
- Full Meal Tasting: Sit down to the complete meal you’ve prepared with Chef Costas, paired with selected Greek wines in a beautiful Nafplio setting
You’ll be welcomed into our elegant culinary studio, where the chef introduces a specially designed menu created just for you. Guided step by step, you’ll cook alongside the chef, learning traditional techniques, insider tips, and the stories behind each recipe.
After a few enjoyable hours, sit down and savor a three-course meal you prepared yourself — perfectly paired with selected Greek wine varieties — followed by a delightful dessert.
